Enjoy savory vegetables without the hassle when you have Birds Eye Creamy Spinach Bake. Birds Eye makes cooking vegetables easier than ever—no washing, chopping or seasoning required. Parmesan sauce with roasted garlic create the perfect complement to the pieces of frozen spinach. This Birds Eye frozen vegetable dip is made with no artificial colors for a delicious and convenient way to enjoy frozen vegetables without compromise. Serve this creamed spinach and cheese bake for a side dish along with your favorite grilled meat or for quick frozen appetizers or snacks. Easily prepare this cheesy spinach dip by cooking it in the microwave for about 7 minutes or in the oven for about 45 minutes. Store this 13 ounce box of spinach with cheese in the freezer to maintain freshness until you are ready to enjoy. It's good to eat vegetables, so Birds Eye makes vegetables good to eat.

Spinach, Water, Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Cream, Less Than 2% Of: Roasted Garlic, Soybean Oil, Modified Corn Starch, Butter, Nonfat Dry Milk, Parmesan Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Salt, Onion Powder, Enzyme Modified Cream (cream, Water, Salt), Garlic Powder, Black Pepper, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor.

Cook thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Pull back corner of film to vent. Cook on baking sheet in center of oven 45 minutes. Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; enjoy! Microwave Oven: Cook only at a time. (1) Pull back corner of film to vent. (2) Microwave on High 4 minutes. Remove film and stir. Microwave uncovered an additional 1-1/2 to 3 minutes. (3) 165 degrees F: Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; enjoy!

Keep frozen.