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Shady Brook Farms® Fresh 93% Lean Ground Turkey
20.8 oz
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    Packaged Poultry Shady Brook Farms® Fresh 93% Lean Ground Turkey hero

      Shady Brook Farms® Fresh 93% Lean Ground Turkey

      20.8 oz
      Details
      Ingredients
      Directions

      Often Bought With

      Product information

      Details

      With 22g of protein and 8g of fat per serving, our 93% Lean Ground Turkey Tray puts a healthy spin on your favorite recipes. From lasagna to burgers and tacos, Shady Brook Farms® ground turkey is a lean protein addition you can feel good about. Shady Brook Farms® turkeys are raised by independent farmers with no growth-promoting antibiotics, added hormones or steroids. When you enjoy Shady Brook Farms® 93% Lean Ground Turkey, you’re a part of how good feeds good. All fresh turkey products are naturally gluten free.

      Ingredients

      All Natural** Turkey, Natural Flavoring.

      Directions

      Keep Refrigerated

      Nutrition Facts

      About 5 servings per container
      Serving size4.00 oz
      • Amount per serving
      • Calories160
        • Total Fat 8g10%daily value
        • Total FatSaturated Fat 2.5g13%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 80mg27%daily value
      • Sodium 85mg4%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 22g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.